Vellutata di asparagi
Asparagus Vellute with burrata mousse crispy pancetta and focaccia

Crocchette di patate e gamberi
Potatoes and prawns croquettes with avocado guacamole and lemon zest

Pancetta di maiale in salsa BBQ
Pork belly with BBQ sauce and sesame seeds

Bruschetta ai funghi misti e tartufo
Wild mushroom and slice truffle bruschetta

Ravioli di bufala affumicata
Smoked buffalo mozzarella ravioli with tomato sauce and basil oil

Linguine Gamberi, capesante e tartufo
Prawns, scallops, cherry tomato and truffle slice

Risotto barbabietola e gorgonzola
Beetroot, walnuts, gorgonzola risotto

Filetto Wellington with Dauphinoise potatoes

Halibut terra mare
Pan fried halibut, cauliflower pure, spinach saute, wild mushroom cream

Tacchino di Natale
Turkey roll, stuffed with italian sausage and chestnuts, wrapped with bacon. Served in a brandy demy glass sauce

Tomato soup
Served with burrata and basil oil

Chicken liver paté
Served with caramelised onion and toasted bread

Arancine
Fried rice ball stuffed with bolognese ragu,peas,ham and mozzarella. Served with parmesan cream

Halloumi
Fried halloumi. Served with sweet chilli

Calamari fritti
Fried squid. Served with garlic mayo

Cannelloni ricotta and spinach

Linguine salsiccia, mushrooms and pistachio pesto

Penne al salmone
Smoked salmon, rocket, parmesan cream and pistachio

Tacchino di Natale
Turkey roll, stuffed with italian sausage and chestnuts, wrapped with bacon. Served in a brandy demy glass sauce

Salmone Portofino
Pan fried halibut, cauliflower pure, spinach saute, wild mushroom cream